High on the Hog: How African American Cuisine Transformed America

High on the Hog: How African American Cuisine Transformed America (2021)

7.02 seasons8 episodesDocumentary

Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.

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High on the Hog: How African American Cuisine Transformed America (2021) · SCF